| Bacon and Eggs |
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Quick fry up for the lazy days
| Servings | Prep Time |
| 2 serves | 5 minutes |
| Cook Time |
| 10 minutes |
|
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Quick fry up for the lazy days
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Ingredients
Servings: serves
Units:
150 grams bacon 4 large eggs 15 grams butter cooking 1/2 tsp rock salt 1/4 tsp black pepper
Instructions
- Fry up the bacon and eggs to your preference
Recipe Notes
You can add (or take away) anything you like to this quick little cook up
Nutrition Information
Nutrition Facts
Bacon and Eggs
Amount Per Serving
Calories 608
Calories from Fat 423
% Daily Value*
Total Fat 47g
72%
Saturated Fat 17g
85%
Polyunsaturated Fat 5g
Monounsaturated Fat 19g
Cholesterol 523mg
174%
Sodium 2358mg
98%
Potassium 563mg
16%
Total Carbohydrates 2g
1%
Dietary Fiber 0.1g
0%
Sugars 1g
Protein 40g
80%
Vitamin A
15%
Vitamin C
0.1%
Calcium
7%
Iron
16%
* Percent Daily Values are based on a 2000 calorie diet.
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