| Home-Made Pizza |
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| Servings | Prep Time |
| 1 serves | 10 minutes |
| Cook Time |
| 20 minutes |
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Ingredients
Servings: serves
Units:
1 Helga spinach wrap 1 tbsp tomato paste 50 g turkey 20 g diced bacon 30 g cheddar and mozzarella cheese blend
Instructions
- Preheat the oven to 180.
- Get the wrap out of the packet and spread the tomato paste evenly over the wrap.
- Cover the wrap with the turkey, diced bacon and cheese.
- Cook the wrap in the oven until the cheese has browned and the base is lightly toasted.
Nutrition Information
Nutrition Facts
Home-Made Pizza
Amount Per Serving
Calories 370
Calories from Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 8g
40%
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 65mg
22%
Sodium 1560mg
65%
Potassium 414mg
12%
Total Carbohydrates 28g
9%
Dietary Fiber 16g
64%
Sugars 3g
Protein 33g
66%
Vitamin A
9%
Vitamin C
10%
Calcium
32%
Iron
25%
* Percent Daily Values are based on a 2000 calorie diet.
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