Slow cooked Vegetable Curry

Slow cooked Vegetable Curry
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Servings Prep Time
6 serves 10 minutes
Cook Time
3-4 hours
Servings Prep Time
6 serves 10 minutes
Cook Time
3-4 hours
Slow cooked Vegetable Curry
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Favourites
Add to Shopping List
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Add to Shopping List
Add to Meal Plan:
This recipe has been added to your Meal Plan
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Print Recipe
Print Recipe
Servings Prep Time
6 serves 10 minutes
Cook Time
3-4 hours
Servings Prep Time
6 serves 10 minutes
Cook Time
3-4 hours
Ingredients
Servings: serves Units:
Instructions
  1. Place everything on the slow cooker/pot, top up with water, turn on low and cook for several hours, checking regularly.
Nutrition Information
Nutrition Facts
Slow cooked Vegetable Curry
Amount Per Serving
Calories 242 Calories from Fat 153
% Daily Value*
Total Fat 17g 26%
Saturated Fat 14g 70%
Polyunsaturated Fat 0.3g
Monounsaturated Fat 0.2g
Sodium 154mg 6%
Potassium 657mg 19%
Total Carbohydrates 21g 7%
Dietary Fiber 5g 20%
Sugars 7g
Protein 5g 10%
Vitamin A 149%
Vitamin C 62%
Calcium 6%
Iron 14%
* Percent Daily Values are based on a 2000 calorie diet.
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