Soft Bread Roll Toppings

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Servings
1
Servings
1
Votes: 0
Rating: 0
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Print Recipe
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Servings
1
Servings
1
Ingredients
Servings: Units:
Instructions
  1. Cut the avocado open and scoop half onto the bread roll. Spread thickly and season with salt and pepper
  2. Place the onion then ham onto the roll. Cover generously with grated cheese.
  3. You can serve the roll fresh or toast it under the grill
Nutrition Information
Nutrition Facts
Soft Bread Roll Toppings
Amount Per Serving
Calories 159 Calories from Fat 117
% Daily Value*
Total Fat 13g 20%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 32mg 11%
Sodium 288mg 12%
Potassium 182mg 5%
Total Carbohydrates 3g 1%
Dietary Fiber 2g 8%
Sugars 1g
Protein 8g 16%
Vitamin A 6%
Vitamin C 5%
Calcium 19%
Iron 2%
* Percent Daily Values are based on a 2000 calorie diet.
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