| Steak Pie |
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| Servings | Prep Time |
| 4 serves | 20 minutes |
| Cook Time |
| 40 minutes |
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Ingredients
Servings: serves
Units:
Pastry
2 cups blanched almond flour 1/4 tsp sea salt 2 tbsp coconut oil or butter 1 large eggs
Filling
25 grams butter 25 grams arrowroot powder 700 grams steak cut into small pieces 1 large brown onion finely chopped 220 grams button mushrooms halved (optional) 2 cups beef stock 1 tbsp Worcestershire sauce 1/2 tsp rock salt 1/4 tsp black pepper
Instructions
- Follow the instructions for steak pie filling and pie pastry
Nutrition Information
There is no Nutrition Label for this recipe yet.
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